Costa Rica – Tarrazu
$3.29 – $62.99
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Roast: Medium
Region: Tarrazu, Costa Rica
Varietal: Caturra
Altitude: 3,300 - 3,900 feet
Processing Method: wet processed
Coffee Harvest: August - December
Cupping Notes: Medium rich body with a bright acidity
Additional information
| Weight | 2.2 oz |
|---|---|
| Dimensions | 10 × 3.5 × 11.5 in |
| Grind | Whole Bean, French Press (coarse), Chemex (medium-coarse), Auto Drip (medium), Espresso (fine), Turkish (very fine) |
| Size | 2.2oz, 12oz, 1lb, 2lbs, 5lb |
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