Costa Rica – Tarrazu


Costa Rican FlagRoast: Medium
Region: Tarrazu, Costa Rica
Varietal: Catuai,Caturra
Altitude: 4265-5249 feet
Processing Method: washed
Cupping Notes: Milk Chocolate, Orange, Honey.  Medium Bodied Rich and Flavorful


Additional information

Weight N/A
Dimensions 10 × 3.5 × 11.5 in

Whole Bean, French Press (coarse), Chemex (medium-coarse), Auto Drip (medium), Espresso (fine), Turkish (very fine)


2.2oz, 12oz, 1lb, 2lbs, 5lb


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